☘️Latest News, Events plus TO GO Full Menu & Merchandise
The Shamrock is open seven days a week from 4pm-10pm. Phone lines open at 4pm for TO GO orders. Please call 951-696-5252. Walk ins are welcome but due to limited capacity especially at weekend make a table reservation on-line to avoid disappointment. Weekend late night appetizer & drinks reservations are 8:30pm! Just click this link to guarantee a table https://tinyurl.com/y5bddrq5
Events
Wed 3.3 – 7:30pm Nerd Immunity Prize Trivia Night
Thu 3.4 – 8pm Adult Prize Bingo (18+)
Fri 3.5 & Sat 3.6 – 8pm – Piano Man Neil Morrow’s All Request Show
Sun 3.7 – 5pm Adult Prize Bingo (18+)
Mon 3.8 – 7pm Karaoke
Tue 3.9 – 8pm Comedy Night -National Headliner Rocky Osborn & Bebos Raphael.
.
Want to represent the Shamrock? We will have zip up hoodies, embroidered “staff” polos, caps and t-shirts when we open our on-line store. Watch this space for our new line in summer merchandise.
FULL MENU
Appetizers:
Irish nachos -12.99 Seasoned Shamrock fries piled high and topped with Irish cheddar & pepper jack cheese, crispy bacon, diced tomatoes, green onions and finished with our signature sour cream.
Waterford wings- 13.99 Tender chicken wings tossed in your choice of our house-made Buffalo, whiskey bbq, honey mustard or Angel chipolte/honey sauce. Served with celery and carrot sticks and ranch dressing.
Chicken tenders-11.99 Served with Shamrock fries and your choice of house-made buffalo or barbecue sauce.
Irish Egg rolls- 11.99 Chopped corned beef, green onions, Swiss cheese and cabbage stuffing rolled in a light crispy batter. Served with thousand island dipping sauce.
Crispy Fried Artichokes -10.99 Crispy artichoke hearts with shaved parmesan cheese and lemon aioli.
Potato Skins – 10.99 Crispy potatoes filled with bacon, pepper jack and cheddar cheese topped with green onions and sour cream on the side.
Large Pretzel -11.99 A large pretzel served warm, brushed with butter and sea salt. Cheese sauce and whole grain mustard served on the side.
Spinach Dip – 11.99 Provolone, creme cheese and Parmesan blended with fresh spinach and marinated artichokes served in a bread bowl with house made chips.
SANDWICHES: Served with your choice of beer battered fries, sweet potato fries or choice of side salad.
Ruben-13.99 Corned beef piled high on marbled rye bread topped with sauerkraut, Swiss cheese and thousand island.
Turkey Avocado Club-14.99 Roasted turkey with bacon, avocado, lettuce, tomato, red onions, Swiss cheese, mustard and mayonnaise.
Shamrock sliders-15.99 Three mini beef patties served on pretzel buns topped with Irish cheddar, grilled onions, fried jalapeños and honey mustard. Served with a side of Shamrock fries.
Dublin sliders-15.99 Three mini corned beef sandwiches served on pretzel buns topped with Swiss cheese, lightly steamed cabbage and thousand island. Served with a side of Shamrock fries.
Grilled Cheese -10.99 Sourdough bread grilled with pepper jack & American cheese served with fries.
Turkey Melt-13.99 Sourdough bread toasted, filled with turkey, crispy shallots and chipolte aioli and fried
TACOS
Fish tacos- 12.99 Three beer battered tacos served with cabbage, dice tomatoes and chipotle aioli.
Blackened Shrimp tacos-12.99 Three blackened shrimp tacos on a bed of shredded cabbage, pickled onion and jalapenos topped with sriracha aioli.
Corned beef tacos-11.99 Three corned beef tacos served with cabbage, dice tomatoes and chipotle aioli.
Ahi tacos-13.99 Three Blackened seared ahi tacos served over cabbage topped with pickled onion and jalapenos, siracha aioli served on corn tortillas
BURGERS
Served with your choice of beer battered fries, sweet potato fries or choice of side salad. Top your fries with curry, gravy, parmesan garlic or blue cheese and bacon for $1.50
Danny boy-15.99 Half pound certified Angus beef burger served on a cream ale bun, topped with Irish cheddar, thousand island, lettuce tomato and red onions.
Whiskey Beer-16.99 Half pound Certified Angus beef burger served on a cream ale bun topped with pepper jack cheese, beer battered bacon, whiskey barbecue sauce and beer battered jalapeños.
Blue Bacon -15.99 Half pound certified Angus beef burger served on a pretzel bun, topped with strips of bacon, bleu cheese crumbles, leaf lettuce and mayonnaise on a bed of roasted tomatoes
Mushroom Swiss-15.99 Guinness stewed mushroom and caramelized onions with melted Swiss on a half pound burger on a Brioche bun.
Entrées:
Full Fish & Chips- 18.99 Beer-battered cod served with fries, cabbage salad and tartar sauce.
(split plate without purchase of appetizer is a $7 cover charge)
1/2 Fish and chips-15.99 Beer-battered cod served with fries, cabbage salad and tartar sauce. Full Shrimp & Chips-18.99 Your choice of half or full portion of large beer battered shrimp served over Shamrock Fries served with house-made cocktail sauce.
(split plate without purchase of appetizer is a $7 cover charge)
