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☘️Full Menu

January 4, 2020 Admin No comments

* UPDATED OPENING HOURS – WHY NOT TRY US FOR LUNCH? *

* The Shamrock now opens from 12 noon till late, 7 days a week *

Please note : Our phone lines are open from 12 noon for TO GO orders.

Please call 951-696-5252. Walk ins are welcome but due to limited capacity especially at weekends, please make a table reservation online to avoid disappointment. Just click the following link to guarantee a table :

https://tinyurl.com/y5bddrq5

☘️Full Menu

APPETIZERS

Philly Nachos – 15.99 Seasoned Shamrock beer-battered fries piled high with Philly sirloin, grilled bell peppers, onions and house-made Rogue Dead Guy ale cheese sauce.

Pulled Pork Nachos – 15.99 Honey chipotle BBQ, pickled onions, Angel sauce (hot), house-made Rogue Dead Guy ale cheese sauce & green onions.

Irish Nachos – 14.99 Seasoned Shamrock fries piled high and topped with Irish cheddar & pepper jack cheese, crispy bacon, diced tomatoes, green onions and finished with our signature sour cream.

Irish Egg Rolls – 14.99 Chopped corned beef, green onions, Swiss cheese and cabbage stuffing rolled in a light crispy batter. Served with thousand island dipping sauce.

NEW Irish Tater Tots – 13.99 Crispy Irish Tater Tots, smothered in beer cheese, bacon bits, Angel sauce (hot), sour cream and green onions.

Loaded Potato Skins – 14.99 Potato skins filled with cheddar, pepper jack and bacon bits on a bed of spring mix, drizzled with sour cream and Angel sauce (hot), topped off with green onions.

Waterford Wings – 14.99 Tender chicken wings tossed in your choice of our house-made Buffalo, C.Reaper BBQ, whiskey BBQ, honey mustard, Angel sauce (honey Sriracha) or honey chipotle sauce. Served with celery and carrot sticks and ranch dressing.

NEW Pork Flatbread – 16.99 Flatbread with Barbequed Pork, Bacon, Mozzarella Cheese and topped with Pickled Onions.

NEW Pepperoni Flatbread – 16.99 Flatbread with Marinara Sauce, Pepperoni, Bacon and Mozzarella Cheese.

NEW Veggie Flatbread – 16.99 Flatbread with Marinara Sauce, Mushrooms, Diced Tomatoes, Diced Onions and Mozzarella Cheese.

Chicken Tenders – 14.99 Served with Shamrock fries and your choice of house-made Buffalo or BBQ sauce.

Crispy Fried Artichokes – 12.99 Crispy artichoke hearts with shaved parmesan cheese and lemon aioli.

Large Pretzel – 12.99 A large pretzel served warm, brushed with butter and sea salt with cheese sauce on the side.

Spinach Dip – 13.99 Provolone, cream cheese and parmesan blended with fresh spinach and marinated artichokes with house-made chips.

SANDWICHES

Served with your choice of beer-battered fries, sweet potato fries or choice of side salad.

SPECIAL The Paddy Melt – 17.99 An Angus patty on grilled sourdough with thousand island dressing, lettuce, tomato and caramelized onions with American cheese.

Pulled Pork – 15.99 Eight hour hickory smoked pork butt, tossed in a chipotle BBQ sauce, coleslaw and crispy fried onion strings on a toasted brioche bun.

Rueben – 16.99 Corned beef piled high on marble rye bread, topped with sauerkraut, Swiss cheese and thousand island dressing.

Turkey Avocado Club – 16.99 Roasted turkey with bacon, avocado, lettuce, tomato, red onions, Swiss cheese, mustard and mayonnaise.

Shamrock Sliders – 17.99 Three mini beef patties served on Brioche Buns topped with Irish cheddar, grilled onions, jalapeño cheese curds and honey mustard. Served with a side of Shamrock fries.

Dublin Sliders – 17.99 Three mini corned beef sandwiches served on Brioche Buns topped with Swiss cheese, lightly steamed cabbage and thousand island dressing. Served with a side of Shamrock fries.

TACOS

Fish Tacos – 14.99 Three beer battered tacos served with cabbage, diced tomatoes and chipotle aioli.

Blackened Shrimp Tacos – 14.99 Three blackened shrimp tacos on a bed of shredded cabbage, pickled onion and jalapeños topped with sriracha aioli.

Corned Beef Tacos – 14.99 Three corned beef tacos served with cabbage, diced tomatoes and chipotle aioli.

Ahi Tacos – 15.99 Three Blackened seared ahi tacos served over cabbage, topped with pickled onion and jalapeños, sriracha aioli served on corn tortillas.

BURGERS

Served with your choice of beer battered fries, sweet potato fries or choice of side salad. Top your fries with gravy, parmesan garlic or blue cheese and bacon for $1.50

Substitute any Burger Patty for a Black Bean Patty

Danny Boy – 16.99 Half pound certified Angus beef burger served on a cream ale bun, topped with Irish cheddar, thousand island dressing, lettuce tomato and red onions.

Whiskey Beer – 17.99 Half pound certified Angus beef burger served on a cream ale bun topped with pepper jack cheese, beer-battered bacon, whiskey BBQ sauce and jalapeño cheese curds.

Blue Bacon – 17.99 Half pound certified Angus beef burger served on a pretzel bun, topped with strips of bacon, blue cheese crumbles, leaf lettuce and mayonnaise on a bed of roasted tomatoes.

C.Reaper – 18.99 Half pound certified beef burger layered with pepper candied bacon, pepper jack cheese, onion rings and mayonnaise, smothered with C.Reaper sweet BBQ sauce, served on a brioche bun.

ENTREES:

Full Fish & Chips – 22.99NUMBER ONE BEST SELLER : Delicious crispy beer-battered cod (two pieces), served with our signature Shamrock fries, cabbage salad and home-made tartar sauce.

(split plate without purchase of appetizer is a $7 charge)

1/2 Fish and Chips – 18.99 Our delicious beer-battered cod served with Shamrock fries, cabbage salad and home-made tartar sauce.

Full Shrimp & Chips – 22.99 Beer-battered shrimp (8 pieces) served over Shamrock fries and home made cocktail sauce.

(split plate without purchase of appetizer is a $7 charge)

1/2 Shrimp and Chips – 18.99 Beer-battered shrimp (4 pieces) served over Shamrock fries and home-made cocktail sauce.

Shamrock 50/50 – 24.99 Half portion of large delicious beer-battered shrimp and a piece of our crispy beer-battered cod, served over Shamrock fries and home-made tartar and cocktail sauce.

(split plate without purchase of appetizer is a $7 charge)

NEW ITEM Chicken Dinner – 18.99 Grilled Chicken, served with Fingerling Potatoes and Sautéed Asparagus.

Irish Guinness Beef Stew – 17.99 NEW RECIPE Slow cooked tender Beef in a delicious Irish gravy with carrots and mashed potato served with a splash of Guinness and a slice of garlic butter toast.

Shepherd’s Pie – 17.99 Ground beef, peas and carrots in our secret house gravy recipe, topped with mashed potatoes and Irish cheddar, served with extra gravy on the side.

Bangers and Mash – 17.99 Two succulent pork sausages resting on top of delicious mashed potatoes, smothered with our home-made gravy, served with peas and carrots.

Corned Beef and Cabbage – 17.99 Slow braised tender brisket, served with steamed cabbage, carrots and boiled potatoes, smothered with our home-made gravy.

Mac and Cheese – 15.99 American and cheddar cheese, infused with your choice of bacon bits, chicken or shredded corned beef.

Home Made Meatloaf – 16.99 This is everything you wish your mother’s meatloaf was and more! Served with delicious mashed potatoes, home-made gravy and asparagus.

Steak Poutine – 15.99 Tender succulent beef served over Shamrock fries and smothered with our herbed gravy topped with cheese curds.

SALADS

Sesame Summer Salad – 10.99 Spring Mix, Shredded Carrots, Cucumber and Crispy Onions, served with Sesame Dressing.

Caesar Salad – 10.99 Romaine lettuce tossed in a creamy house-made dressing, with fresh parmesan cheese and croutons.

House Salad – 10.99 Mixed field greens, red onions, cherry tomatoes, cucumbers, cheddar cheese and croutons. Your choice of the following dressings : Ranch, Blue Cheese, Italian and Balsamic Vinaigrette, Thousand Island.

Add Protein :

Marinated Chicken 6

Shredded Corned Beef 5

Shrimp 7 Ahi Tuna 7.50

DESSERT SPECIALS

Shamrock Summer Sundae – 8.99 Two Scoops of Ice Cream, Whipped Cream, Caramel Sauce, Chocolate Sauce and Chopped Candied Walnuts.

Delicious Home-Made Cheesecake – 8.99 (Ask your Server for details of today’s flavor)

Home-Made Brownie – 8.99 Served warm with vanilla ice cream, caramel and chocolate sauce.

Cinnamon Sugar Pretzels – 8.99 Warm pretzel tossed in buttered cinnamon sugar, served with ice cream, caramel and chocolate sauce.

Beers on Tap – Plus full bar!

Guinness

Smithwicks

805 Blue Moon

Coors Light

Miller Light

New Belgium Juicy Haze VooDoo Ranger

Lost Coast Peanut Butter & Chocolate Milk Stout

Four Peaks Kilt Lifter Scottish Amber Ale

Belching Beaver Phantom Bride

Belching Beaver White Pony IPA

Stem Pear Cider

Belching Beaver Swerve City POG IPA

Garage Brewing Inline IPA

Lost Coast Tangerine Wheat

Magners Cider

Rogue Pineapple Party Punch IPA

Modelo Especial

Rogue Dead Guy

Truly Mixed Berry

BOTTLE BAR

Bud, Bud Light, Corona, Stella, Harp, Boddingtons, Heineken, Michelob Ultra.

Long Drink Seltzer – Citrus, Cranberry or Zero Sugar, Dos XX Lager

GLUTEN FRIENDLY BOTTLE OPTIONS

White Claw Mango, White Claw Watermelon, Stone Delicious IPA, Angry Orchard Cider.

NON-ALCOHOLIC BEERS

Lagunitas IPA, Paulner Weizen-Raddler,

Guinness 00,Heineken OO

NEW DELICIOUS COCKTAILS

The Paddyshack – 12 Jameson, Fresh Brewed Iced Tea and Lemonade

* NEW * Pequila – 8 House infused Pineapple Tequila

Podka – 8 House infused Vodka with Fresh Pineapple

Just Peachy -12 Kettle Peach Botanical, Pomegranate with OJ and Lemonade

Murrieta Sunset – 12 Podka, Empress Gin, Triple Sec, Pineapple & Grenadine

Podkolada – 12 Podka, Coconut Cream, Pineapple Juice M

Manganero Mule – 12 Pinnacle Habanero , Fresh Lime, Mango Puree, Ginger Beer

Cucumberbee Tuna – 12 Kettle One Cucumber mint, Elderflower Liquor, Barenjager, Cucumber, Lemon Pequilarita

Pequilarita – 12 Pequila, Triple sec, Fresh Lime, Tajin rim

Categories: Blog

☘️Full Menu

*** UPDATED OPENING HOURS – WHY NOT TRY US FOR LUNCH? ***

*** The Shamrock now opens from 12 noon till late, 7 days a week ***

Please note : Our phone lines are open from 12 noon for TO GO orders.

Please call 951-696-5252. Walk ins are welcome but due to limited capacity especially at weekends, please make a table reservation online to avoid disappointment. Just click the following link to guarantee a table :

https://tinyurl.com/y5bddrq5

☘️Full Menu

APPETIZERS

Philly Nachos – 15.99 Seasoned Shamrock beer-battered fries piled high with Philly sirloin, grilled bell peppers, onions and house-made Rogue Dead Guy ale cheese sauce.

Pulled Pork Nachos – 15.99 Honey chipotle BBQ, pickled onions, Angel sauce (hot), house-made Rogue Dead Guy ale cheese sauce & green onions.

Irish Nachos – 14.99 Seasoned Shamrock fries piled high and topped with Irish cheddar & pepper jack cheese, crispy bacon, diced tomatoes, green onions and finished with our signature sour cream.

Irish Egg Rolls – 14.99 Chopped corned beef, green onions, Swiss cheese and cabbage stuffing rolled in a light crispy batter. Served with thousand island dipping sauce.

***NEW*** Irish Tater Tots – 13.99 Crispy Irish Tater Tots, smothered in beer cheese, bacon bits, Angel sauce (hot), sour cream and green onions.

Loaded Potato Skins – 14.99 Potato skins filled with cheddar, pepper jack and bacon bits on a bed of spring mix, drizzled with sour cream and Angel sauce (hot), topped off with green onions.

Waterford Wings – 14.99 Tender chicken wings tossed in your choice of our house-made Buffalo, C.Reaper BBQ, whiskey BBQ, honey mustard, Angel sauce (honey Sriracha) or honey chipotle sauce. Served with celery and carrot sticks and ranch dressing.

***NEW*** Pork Flatbread – 16.99 Flatbread with Barbequed Pork, Bacon, Mozzarella Cheese and topped with Pickled Onions.

***NEW*** Pepperoni Flatbread – 16.99 Flatbread with Marinara Sauce, Pepperoni, Bacon and Mozzarella Cheese.

***NEW*** Veggie Flatbread – 16.99 Flatbread with Marinara Sauce, Mushrooms, Diced Tomatoes, Diced Onions and Mozzarella Cheese.

Chicken Tenders – 14.99 Served with Shamrock fries and your choice of house-made Buffalo or BBQ sauce.

Crispy Fried Artichokes – 12.99 Crispy artichoke hearts with shaved parmesan cheese and lemon aioli.

Large Pretzel – 12.99 A large pretzel served warm, brushed with butter and sea salt with cheese sauce on the side.

Spinach Dip – 13.99 Provolone, cream cheese and parmesan blended with fresh spinach and marinated artichokes with house-made chips.

SANDWICHES

Served with your choice of beer-battered fries, sweet potato fries or choice of side salad.

***SPECIAL*** The Paddy Melt – 17.99 An Angus patty on grilled sourdough with thousand island dressing, lettuce, tomato and caramelized onions with American cheese.

Pulled Pork – 15.99 Eight hour hickory smoked pork butt, tossed in a chipotle BBQ sauce, coleslaw and crispy fried onion strings on a toasted brioche bun.

Rueben – 16.99 Corned beef piled high on marble rye bread, topped with sauerkraut, Swiss cheese and thousand island dressing.

Turkey Avocado Club – 16.99 Roasted turkey with bacon, avocado, lettuce, tomato, red onions, Swiss cheese, mustard and mayonnaise.

Shamrock Sliders – 17.99 Three mini beef patties served on Brioche Buns topped with Irish cheddar, grilled onions, jalapeño cheese curds and honey mustard. Served with a side of Shamrock fries.

Dublin Sliders – 17.99 Three mini corned beef sandwiches served on Brioche Buns topped with Swiss cheese, lightly steamed cabbage and thousand island dressing. Served with a side of Shamrock fries.

TACOS

Fish Tacos – 14.99 Three beer battered tacos served with cabbage, diced tomatoes and chipotle aioli.

Blackened Shrimp Tacos – 14.99 Three blackened shrimp tacos on a bed of shredded cabbage, pickled onion and jalapeños topped with sriracha aioli.

Corned Beef Tacos – 14.99 Three corned beef tacos served with cabbage, diced tomatoes and chipotle aioli.

Ahi Tacos – 15.99 Three Blackened seared ahi tacos served over cabbage, topped with pickled onion and jalapeños, sriracha aioli served on corn tortillas.

BURGERS

Served with your choice of beer battered fries, sweet potato fries or choice of side salad. Top your fries with gravy, parmesan garlic or blue cheese and bacon for $1.50

Substitute any Burger Patty for a Black Bean Patty

Danny Boy – 16.99 Half pound certified Angus beef burger served on a cream ale bun, topped with Irish cheddar, thousand island dressing, lettuce tomato and red onions.

Whiskey Beer – 17.99 Half pound certified Angus beef burger served on a cream ale bun topped with pepper jack cheese, beer-battered bacon, whiskey BBQ sauce and jalapeño cheese curds.

Blue Bacon – 17.99 Half pound certified Angus beef burger served on a pretzel bun, topped with strips of bacon, blue cheese crumbles, leaf lettuce and mayonnaise on a bed of roasted tomatoes.

C.Reaper – 18.99 Half pound certified beef burger layered with pepper candied bacon, pepper jack cheese, onion rings and mayonnaise, smothered with C.Reaper sweet BBQ sauce, served on a brioche bun.

ENTREES:

Full Fish & Chips – 22.99**NUMBER ONE BEST SELLER** : Delicious crispy beer-battered cod (two pieces), served with our signature Shamrock fries, cabbage salad and home-made tartar sauce.

(split plate without purchase of appetizer is a $7 charge)

1/2 Fish and Chips – 18.99 Our delicious beer-battered cod served with Shamrock fries, cabbage salad and home-made tartar sauce.

Full Shrimp & Chips – 22.99 Beer-battered shrimp (8 pieces) served over Shamrock fries and home made cocktail sauce.

(split plate without purchase of appetizer is a $7 charge)

1/2 Shrimp and Chips – 18.99 Beer-battered shrimp (4 pieces) served over Shamrock fries and home-made cocktail sauce.

Shamrock 50/50 – 24.99 Half portion of large delicious beer-battered shrimp and a piece of our crispy beer-battered cod, served over Shamrock fries and home-made tartar and cocktail sauce.

(split plate without purchase of appetizer is a $7 charge)

***NEW ITEM*** Chicken Dinner – 18.99 Grilled Chicken, served with Fingerling Potatoes and Sautéed Asparagus.

Irish Guinness Beef Stew – 17.99 ***NEW RECIPE*** Slow cooked tender Beef in a delicious Irish gravy with carrots and mashed potato served with a splash of Guinness and a slice of garlic butter toast.

Shepherd’s Pie – 17.99 Ground beef, peas and carrots in our secret house gravy recipe, topped with mashed potatoes and Irish cheddar, served with extra gravy on the side.

Bangers and Mash – 17.99 Two succulent pork sausages resting on top of delicious mashed potatoes, smothered with our home-made gravy, served with peas and carrots.

Corned Beef and Cabbage – 17.99 Slow braised tender brisket, served with steamed cabbage, carrots and boiled potatoes, smothered with our home-made gravy.

Mac and Cheese – 15.99 American and cheddar cheese, infused with your choice of bacon bits, chicken or shredded corned beef.

Home Made Meatloaf – 16.99 This is everything you wish your mother’s meatloaf was and more! Served with delicious mashed potatoes, home-made gravy and asparagus.

Steak Poutine – 15.99 Tender succulent beef served over Shamrock fries and smothered with our herbed gravy topped with cheese curds.

SALADS

Sesame Summer Salad – 10.99 Spring Mix, Shredded Carrots, Cucumber and Crispy Onions, served with Sesame Dressing.

Caesar Salad – 10.99 Romaine lettuce tossed in a creamy house-made dressing, with fresh parmesan cheese and croutons.

House Salad – 10.99 Mixed field greens, red onions, cherry tomatoes, cucumbers, cheddar cheese and croutons. Your choice of the following dressings : Ranch, Blue Cheese, Italian and Balsamic Vinaigrette, Thousand Island.

Add Protein :

Marinated Chicken 6

Shredded Corned Beef 5

Shrimp 7 Ahi Tuna 7.50

DESSERT SPECIALS

Shamrock Summer Sundae – 8.99 Two Scoops of Ice Cream, Whipped Cream, Caramel Sauce, Chocolate Sauce and Chopped Candied Walnuts.

Delicious Home-Made Cheesecake – 8.99 (Ask your Server for details of today’s flavor)

Home-Made Brownie – 8.99 Served warm with vanilla ice cream, caramel and chocolate sauce.

Cinnamon Sugar Pretzels – 8.99 Warm pretzel tossed in buttered cinnamon sugar, served with ice cream, caramel and chocolate sauce.

Beers on Tap – Plus full bar!

Guinness

Smithwicks

805

Blue Moon

Coors Light

Miller Light

New Belgium Juicy Haze VooDoo Ranger

* UPDATED OPENING HOURS – WHY NOT TRY US FOR LUNCH? *

* The Shamrock now opens from 12 noon till late, 7 days a week *

NEW Irish Tater Tots – 13.99 Crispy Irish Tater Tots, smothered in beer cheese, bacon bits, Angel sauce (hot), sour cream and green onions.

NEW Pork Flatbread – 16.99 Flatbread with Barbequed Pork, Bacon, Mozzarella Cheese and topped with Pickled Onions.

NEW Pepperoni Flatbread – 16.99 Flatbread with Marinara Sauce, Pepperoni, Bacon and Mozzarella Cheese.

NEW Veggie Flatbread – 16.99 Flatbread with Marinara Sauce, Mushrooms, Diced Tomatoes, Diced Onions and Mozzarella Cheese.

SPECIAL The Paddy Melt – 17.99 An Angus patty on grilled sourdough with thousand island dressing, lettuce, tomato and caramelized onions with American cheese.

Full Fish & Chips – 22.99NUMBER ONE BEST SELLER : Delicious crispy beer-battered cod (two pieces), served with our signature Shamrock fries, cabbage salad and home-made tartar sauce.

NEW ITEM Chicken Dinner – 18.99 Grilled Chicken, served with Fingerling Potatoes and Sautéed Asparagus.

Irish Guinness Beef Stew – 17.99 NEW RECIPE Slow cooked tender Beef in a delicious Irish gravy with carrots and mashed potato served with a splash of Guinness and a slice of garlic butter toast.

* NEW * Pequila – 8 House infused Pineapple Tequila